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Where to Eat the Best Brisket in Texas

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If brisket were a sport, these Texas joints would be in the hall of fame. From smoky Central Texas slices to fall-apart East Texas cuts, this list serves up the juiciest, barkiest, most legendary brisket the Lone Star State has to offer. Whether you crave it saucy, dry-rubbed, or piled high on a bun, these Texas pitmasters are smoking their way into BBQ history. Warning: serious cravings ahead.

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